The restaurant business is the most complex and constantly changing one. That is why every restaurant should follow the latest trends in all spheres: from menu design to interior design, in order to remain relevant and interesting for its guests.

We have selected 5 key trends for you, which should be considered in menu design to be trendy and modern.

The restaurant business is one of the most complex and ever-changing industries, because almost every day new cuisine directions and ways to attract a customer emerge. In order to be always up-to-date, the restaurant has to be flexible – to change dishes rapidly, to experiment with the menu and its presentation.

We’ve picked up 7 major trends in 2019 for you, that are worth your attention if you want to remain interesting for guests.