• examples

    5 Sushi Restaurant Menu Examples

    Proper menu design for a restaurant or cafe consists of two components: text content and its visual design. And no matter how excellent the food may be or how successful the interior is, without a stylish and well-thought-out design, it’s not possible to achieve the desired result.

    At the present time, Japanese cuisine isn’t something exotic, it became a part of restaurant culture in almost all the countries. Thus, we’ve picked up some secrets and examples that will help you to create a menu for this type of restaurant.

  • Design

    Restaurant Menu Design. Color Harmony Tips

    Every well-thought-out menu layout has to be visually attractive and convince guests to make certain decisions. The easiest way to make it so is to choose a harmonious color combination.

    If you’re trying to design a menu yourself using online menu creators, we recommend you learn more about color harmony, its importance and ways to achieve it.

  • tips

    Menu Design. 6 Key Mistakes

    The creation of stylish menu design is no longer a problem for restaurateurs since you can accomplish this task yourself using a wide selection of online menu makers.

    This method will help to significantly reduce budget spends, and with a competent approach, your menu layout will be as good as a professional one.

  • Checklists

    Checklist of Restaurant Food Delivery

    Create menu design, hire the most skillful staff, think through interior and branding are not the only key points of a successful restaurant. Food delivery is a new growing trend in 2019 that can help you to evolve your business and attract new customers.

    From an online menu to food ordering tools — there are lots of different points you should think through before launching food delivery in your restaurant or cafe. So we have created a handy checklist for launching food delivery.

  • examples

    Menu Design. Bar Menu Examples

    How to create a well-designed menu? This is the most popular question among restaurant owners. Good menu layout can greatly enhance customers’ experience, stimulate appetite and push guests to make satisfying choices. As drinks are the most profitable items, spending time and efforts for creating a menu design is worth it.

    Whether you are using an online menu maker or hiring a professional designer, check out our tips for creating a successful bar menu.

  • examples

    Restaurant Menu Template. 4 Awesome Examples

    Creating a restaurant menu that is attractive for guests and stimulates sales is not a piece of cake, every restaurant owner knows it. However, the large choice of professional online menu makers, templates and tutorials can make this task creative and enjoyable.

    Waitron.Menu team has prepared some tips and menu design templates which you can customize according to your taste and needs.

  • tips

    Menu Design. 4 Steps to Create a Menu

    Every restaurant is constantly looking for ways to influence the choice of its visitors. And a well-developed menu design is one of the most efficient tools to do so.

    Menu engineering is a science, the task of which is to create a menu, that will force a client to spend as much as possible and come back to the place again.

  • Checklists

    Menu Design. Checklist of a Cocktail Menu

    Every restaurateur is constantly looking for new ways to attract visitors. Creating a cocktail menu is an excellent way to breathe new life into your restaurant and, besides, increase sales at the same time.

    Here are several reasons, which will inspire you to create a cocktail menu design for your restaurant or café:

  • examples

    A Laconic Menu Design. 8 Templates

    A thought-out to the smallest detail and appealing to visitors menu design is one of the most important components of a successful restaurant. After all, its main purpose is to “sell” dishes, as well as show the overall concept of a restaurant or café.

    Minimalism is one of the most popular styles in design, which is used in the branding of many modern companies.

  • tips

    How to Design a Restaurant Menu. Secrets of Profitable Design

    Menu design is one of the key elements of your promotion, and one of the ways to increase sales. Every successful restaurateur knows, that this makes 90% of success, and therefore will never underestimate its importance. In the article, we will talk about techniques, with the help of which a menu layout can become a highly efficient trading tool.

    1. Cross-selling

    One of the main tasks of any entrepreneur is to find effective ways to get a guest to order as much as possible. Such a simple psychological trick as cross-selling will help to achieve this goal easily.